“This is a fabulous authentic experience Loved it!! Michael is a terrific host. The market was mostly closed...turns out Palermo doesn't like the rain!! Cooking class was really informative. Michael speaks excellent english and italian. The meal was dishes that are local to Palermo. Thank goodness not pizza, gelato or tiramisu!!!!😆 I loved this class.…”

“Super fun and relaxing day. We made delicious food, sipped wine and laughed a lot. The capo market was great to see as well. Highly recommend this class.”

“A memorable, incredible, authentic Sicilian experience! Carlo and his family welcome you into their beautiful home, provide you with prosecco and aperitifs, give you a tour of their garden, and then teach you to make authentic Sicilian dishes using ingredients you handpick from their grounds. I was traveling with my best friend, and when we…”

“I can’t wait to return home and show off my pasta making skills! Alice and Francesco shared some great tips and ideas for preparing authentic Sicilian food. As true professionals, they really know their stuff. My husband and I both thoroughly enjoyed the class, and it was so special to share a meal together at…”

“A delightful stroll thru the market to purchase our meal ingredients, watched a fish monger carve the fish and watched our chef haggle for the fresher veggies. Patricia welcomed us into her home, and together we prepared a wonderful Sicilian feast. Felt like friends around the table chatting and enjoying delicious food. Definitely do this!”

“This was a great experience. Wonderful and kind host and hostess. The food we prepared was excellent. The group of participants was all friendly and warm.”

“Our cooking class with Mamma Corleone and Riham was incredible. They made sure we learned special Sicilian cooking techniques and we all marveled at the delicious food we created and got to eat. A 5 star time in Palermo!”

“Francesca was an amazing hostess, teacher, and cook. We were two separate groups of people in her class, and she did a great job of creating a collaborative environment. The food was just incredible, and I really that making all the recipes at home is quite doable. I highly recommend Francesca’s class.”