PALERMO · COOKING CLASSES
The kitchens worth booking.
The 6 palermo cooking classes travellers love most, gathered in one place. What you cook, how long you spend at the stove, who teaches, and what a seat at the table costs.
Palermo pizza and chocolate gelato class with a chef, then dinner with wine. Make, eat, and take home digital recipes in 3 hours.
Most Popular“It was such a pleasant experience that my six year old loved as well - best pizza he ever had in his words :)”
Learn fresh pasta and classic tiramisu in Palermo at Carlo V, with Prosecco, wine, and a hands-on 150-minute class.
“What a fantastic activity! Our guide was superb. He was friendly, entertaining and accommodating. I'm not the greatest when it comes to cooking, but I really enjoyed the whole experience and it was made easy. Highly recommend to anyone who's in Palermo”
Palermo’s Capo market to a hands-on Sicilian cooking class, ending in a four-course meal with wine, liqueurs, and coffee.
“A lovely way to spend 4 hours. Michael divulged all kinds of cooking tips and we had an amazing meal with wine - just the right amount of food. Would do this experience again if I return to Palermo- a highlight of our trip!”
Palermo market tour plus a chef-led Sicilian cooking class. Shop at Mercato del Capo, cook 3 dishes, eat lunch with wine.
“Salva was amazing. Our class was fantastic, well organized and fun. we learned how to take authentic Sicilian dishes (pasta, arancina and canolo). Salva took us to the local food maret and educated us abou Sicilian spices and produce. At the end of the class we all received a certificate of completion of the class.…”
Palermo cooking class with a Mercato del Capo market tour, hands-on arancini and Pasta alla Norma, plus wine and fresh cannoli.
“What a fantastic first day in Palermo. Our chef, I believe his name was Marcello, was great. He made the class fun and informative. He was very organized and made learning easy. I also enjoyed our walk throuh the market where he explained what some of the foods were and even gave us a taste…”
Cook tagliatelle with Palermo views and garden pesto, then finish with Sicilian cannoli or tiramisu in a small English class.
“From the moment we walked through the door, Carlo welcomed us with genuine Italian hospitality. The view in the backyard was breathtaking, showcasing a beautiful, bountiful garden filled with an endless array of herbs, fruits, and vegetables. Carlo kindly gave us a tour of the garden, where we sampled the freshest produce and picked the…”
Hands-on classes and market tours, city by city.