Florence: Pasta Cooking Class with Unlimited Wine
1.Florence: Pasta Cooking Class with Unlimited Wine
Make fresh pasta in Florence’s 1200s medieval tower. 3 pasta types, homemade sauces, and unlimited Tuscan wine in 3 hours.
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COOKING TRAVEL GUIDE
The kitchens worth booking.
The 15 cooking classes travellers rate highest in Italy, from fresh egg pasta and tortellini in Bologna to wood-oven pizza in Naples, Tuscan feasts around a Florence table and cicchetti in Venice. What you cook, who teaches, and which city to book in.
Make fresh pasta in Florence’s 1200s medieval tower. 3 pasta types, homemade sauces, and unlimited Tuscan wine in 3 hours.
Most PopularMake fresh **fettuccine**, build pillowy **ravioli**, and finish with classic **tiramisu** plus wine, coffee, and limoncello in 3 hours near Navona.
“Carlotta was a great Chef and teacher. It was a great experience to do with the family and I would recommend.”
Hands-on Florence pasta and tiramisu class with unlimited wine, a full meal, and a sweet finish with limoncello. 3 hours.
Make fresh pasta in a 1200s Florentine tower, cook three dishes, eat together, and enjoy unlimited Tuscan wine in an English class.
“Great way to meet people and enjoy making pasta and drinking wine all at once! The dishes were delicious and I became an immediate chef, thanks to Lorenzo!”
Florence to a Tuscan farmhouse for a hands-on cooking class with market tour, Chianti lunch, pasta from scratch, and emailed recipes.
“Truly enjoyable and wonderful experience for the whole family. Chef Luca is humorous and highly engaging. A must do day tour event when you are in Florence. Big thank you to Chef Luca and Erike for making the cooking session so fun for our family !”
Chef-led Rome class near the Colosseum: make handmade pasta and choose carbonara or cacio e pepe, plus three spritz cocktails.
“Shiva and Tsi were excellent hosts. Fun filled afternoon. Pasta amazing and the spritz excellent.”
Make fresh fettuccine, ravioli, and tiramisu in central Rome. Hands-on 3-hour class with wine, limoncello, and a full meal.
“We had a great experience with Mattia as our chef! He made our class fun and we learned a lot pasta making and tiramisu making as well! I would highly recommend this class, as well as our chef, to anyone!”
Learn fettuccine in Piazza Navona’s heart with a chef-led class, bruschetta, and drinks, then enjoy your homemade pasta with chosen sauce.
“Very relaxed and good fun We had a great time. The restaurant was lovely. The pasta tasted delicious”
A 3-hour Rome cooking class making fresh pasta and three spritz cocktails. Small groups, fun hosts, and recipes to take home.
“I had the most amazing time. All of our hosts were phenomenal both Benjamin and Giovanna were absolutely amazing so welcoming, heart warming and I celebrated my birthday with them and made it the most amazing 21st 🥰 I highly recommend 🥰🥰🥰”
Learn fresh pasta and tiramisù in Florence, then eat your creations with wine, coffee, and limoncello in a small English class.
“Loved the one on one attention we received. The class was wonderful! We learned a lot about how to make pasta and tiramisu in addition to the history of Italian cuisine. My husband was hesitant about cooking but couldn’t stop talking about how wonderful everything was as we walked home. Highly recommend!”
Hands-on fettuccine and tiramisù in central Rome with a local chef, plus wine and limoncello. 3 hours at Gusto Restaurant.
Florence pizza and gelato class: learn dough, bake your pie, churn gelato, drink unlimited wine, and take home recipes.
“Fun activity, made delicious pizza, yummy gelato,and met some people along the way! Chef Federico was a great instructor — very knowledgeable and passionate about his craft!”
Hands-on fettuccine and tiramisù cooking class in central Rome with wine, limoncello, and chef-led guidance in English for about 3 hours.
“Maria was amazing! She was very knowledgeable and a great teacher! She encouraged us and helped us and that made the class fun. From start to finish the class was hands on and our food at the end was amazing! I would definitely recommend this class to others.”
A small-group Rome cooking class: make handmade pasta and learn three spritz cocktails, then eat your creations near the Colosseum.
“OMG so so fun we enjoyed the cooking class immensely. Our group was a blast and our cooking instructor chef was absolutely amazing fun and detailed with her recipes. I would do this event again. Loved it.”
Small-group Florence market tour and cooking class: shop Mercato Centrale, make fresh pasta and tiramisu, and toast with unlimited Chianti.
“Frederico was a great host!! The class was so much fun, he was very knowledgeable about Italian cuisine but made it fun for all skill levels! Delicious food and a wonderful time at the market too”
Hands-on classes and market tours, city by city.