COOKING TRAVEL GUIDE
The kitchens worth booking.
The 4 chengdu cooking classes travellers love most, gathered in one place. What you cook, how long you spend at the stove, who teaches, and what a seat at the table costs.
Shop Liangjiaxiang spices in Chengdu, cook classic Sichuan dishes with a chef, then eat your creations with drinks and recipes included.
Most Popular“Really interesting walk around a tucked away local wet market and cooking together in the beautiful and homely kitchen space. Really recommend- you’ll learn so much!”
Half-day Chengdu cooking class with a spice market visit, tea ceremony, and a chef-led workshop kitchen session. Includes meals and recipes.
“The activity was very nice!! Lance is an excellent guide. He showed us the local market and afterthat we cooked chinese cook (from Chengdu). Finally we enjoy together the meal. A very good experience!!!”
Chengdu’s half-day Bao Zi class pairs a guided Sichuan spice market visit with hands-on steaming, plus tea and drinks in the end.
“Wat een geweldige ervaring! Daarbij had ik het goed getroffen met Jerry! Wat een leuke gids was dat! Eerst gingen we de markt bezoeken. Geduldig legde hij alles uit wat ik wilde weten: (voor mij) onbekende groentes vertaalde hij, liet hij ruiRead more”
Half-day Sichuan cooking class in Chengdu with hotel pickup, small groups, dishes like Kung Pao and dumplings, and take-home recipes.
“I thoroughly enjoyed the cooking class. I was the only student that day and asked if we could substitute gong pao chicken dish as I had learned to make that previously. The chef was very accommodating and gave me a couple of different options. In the end, we made four different dishes including mapu tofu,…”
Hands-on classes and market tours, city by city.