COOKING TRAVEL GUIDE
The kitchens worth booking.
The 2 polignano a mare cooking classes travellers love most, gathered in one place. What you cook, how long you spend at the stove, who teaches, and what a seat at the table costs.
Make Apulia’s orecchiette and cavatelli in Polignano a Mare, then eat with wine, taralli and local antipasti in 2 hours.
Most Popular“A great class! It was really good fun and very informative. A relaxed atmosphere, lovely people and lovely food!”
Hands-on orecchiette in Polignano a Mare with Apulian aperitif, wine, and optional full dinner with Friselle and limoncello. 2–2.5h.
“We have had the most amazing time during this workshop! Everything was organised so well: the day before we got a message with location and the best parking spot. Our teacher was brilliant. He knew so much and really explained to us how to make real Italian pasta. Not only by demonstrating but also by…”
Hands-on classes and market tours, city by city.