Brescia Cooking Classes


COOKING TRAVEL GUIDE

3 Best Brescia Cooking Classes

The kitchens worth booking.

The 3 brescia cooking classes travellers love most, gathered in one place. What you cook, how long you spend at the stove, who teaches, and what a seat at the table costs.

3 Best Brescia Cooking Classes

3 Hour Private Italian Tradition Cooking Class in Brescia - The Appetizer Trio You’ll Make Room For
Best Cooking Classes in Italy, Brescia Cooking Classes, Tour Reviews

3 Hour Private Italian Tradition Cooking Class in Brescia

1.3 Hour Private Italian Tradition Cooking Class in Brescia

Private 3-hour Italian cooking class in Desenzano del Garda: tiramisù and fresh pasta, prosecco, local wine, in English.

Most Popular★ 5.0

“This class is AH-MAAAZING!! Mario held this at her home and made us feel incredibly welcomed. Gorgeous home! Make sure you look at her beautiful artwork!! Our class consisted of making pasta and tiramisu. I was always intimidated hand making pasta but she made me feel comfortable and built my confidence! While waiting for our…”

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Private Cooking Class at a Cesarina's Home in Desenzano del Garda - Getting to the Meeting Point in Desenzano del Garda Without Stress
Best Cooking Classes in Italy, Brescia Cooking Classes, Tour Reviews

Private Cooking Class at a Cesarina’s Home in Desenzano del Garda

2.Private Cooking Class at a Cesarina’s Home in Desenzano del Garda

Private Cesarina cooking class near Lake Garda: make fresh pasta and Italian favorites, then taste with red and white wine.

★ 5.0

“This was the highlight of our trip. Mario is a delight. She is funny and pure joy. We had the most amazing time. Also got to meet and talk with her family. Plus the food was fantastic. Loved every minute of our time together.”

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Cooking class in a garden: handmade pasta - The 10:00 am flow: aperitifs, then pasta dough
Best Cooking Classes in Italy, Brescia Cooking Classes, Tour Reviews

Cooking class in a garden: handmade pasta

3.Cooking class in a garden: handmade pasta

Garden pasta class near Brescia: roll tagliatelle, ravioli, gnocchi or crêpes with prosecco, then end with tiramisu in a small group.

★ 5.0

“Mariolina was incredibly gracious, she checked in with us a day prior. We were very lucky to be her only 2 students. It was an unforgettable experience, she was very patient and an exceptional hostess. We had yummy appetizers that she prepared for us. The pasta making was informative, I've made it at home prior…”

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