COOKING TRAVEL GUIDE
The kitchens worth booking.
The 7 salzburg cooking classes travellers love most, gathered in one place. What you cook, how long you spend at the stove, who teaches, and what a seat at the table costs.
Salzburg strudel class: learn apple strudel and Salzburger Nockerl in a small group, plus goulash lunch at Edelweiss Cooking School.
Most Popular“The strudel making class is really good. I highly recommend it if you can fit it into your schedule while in Salzburg.”
Salzburg apple strudel and vanilla kipferl cookie class by Edelweiss. Small-group, hands-on cooking with goulash lunch included.
Learn Salzburger pretzels and apple strudel in a cozy Salzburg cave, then enjoy goulash and live Mozart and Sound of Music music.
“One of our favorite parts of our whole vacation! Brennan and Dortha did a great job and we got to meet several other travelers. Getting to know them over dinner was so fun. Cant wait to make pretzels/strudel for our families over the holiday and relive a little part of our trip!”
Cook Salzburg pretzels, speck dumplings, and apple strudel in a cave kitchen, then enjoy Mozart and Sound of Music music.
“It was informative and delicious. The location is in a cave which added to the experience. The teacher was knowledgeable and friendly. A young lady/opera singer performed several beautiful songs for us!! It was an amazing night!”
Hands-on Salzburg pretzel and apple strudel cooking, followed by a cozy Austrian dinner and a small-group classical concert with Mozart classics.
Original Sound of Music Salzburg tour plus an Edelweiss cooking class where you bake apple strudel, eat goulash, and visit Mondsee.
“Our guide Connor was so knowledgeable and made the trip really enjoyable”
Salzburg’s Sound of Music filming stops plus an Edelweiss cooking class where you make apple strudel and enjoy a warm goulash lunch.
“The Sound of Music Tour was everything we hoped it would be. Singing the songs from the movie while seeing the filming sites and hearing behind the scenes info about filming made for an enjoyable day. The Edelweiss Cooking class was lots of fun. We made apple strudel as planned but also made a Salzburg…”
Hands-on classes and market tours, city by city.