COOKING TRAVEL GUIDE
The kitchens worth booking.
The 3 montreal cooking classes travellers love most, gathered in one place. What you cook, how long you spend at the stove, who teaches, and what a seat at the table costs.
Hands-on Old Port Montreal cooking class with a Michelin-trained chef, then a 3-course tasting inspired by Montreal food cultures.
Most Popular“Chef Rob was very thorough explaining all the techniques! Wouldn’t change anything!!!”
A small-group cooking class with Michelin-trained Chef Robert in Montreal, then a three-course meal with optional wine, cider, or tea pairing.
“This cooking class and experience are amazing. Completely worth the money. Chef Rob really knows how to cook, and how to make people feel comfortable. We had delicious food, delicious wine, and fantastic company. I would recommend this to anyone visiting Montreal.”
A hands-on Mauritian dim sum cooking class in Montreal’s Little Italy, ending with the dinner you helped make in a home setting.
“The host, John Chung, welcomed us & gave hands on cooking instructions. He also educated us about his home country, Mauritius.”
Hands-on classes and market tours, city by city.